Menu
The menus provided are samples of our flavor and variety, but are certainly not your only choices. We pride ourselves in creating a custom experience for each event!
Hors d'Oeuvres
- Mushroom and Cheddar Dip served with Toast Points
- Spinach and Artichoke Dip served with Toast Points
- Spinach, Artichoke and Brie Dip (with or without crab) served with Toast Points or Crackers
- Goat Cheese and Tomato Tart
- Grilled Herbed Flatbread with Assorted Toppings
- Teriyaki Meatball Kebobs
- Alfredo Meatball Kebobs
- Barbeque Meatball Kebobs
- Miniature Open Faced Reubens
- Spanikopita
- Chicken or Beef Satay served with Peanut Sauce
- Stuffed Mushroom Caps
- Broiled Bacon Wrapped Scallops
- Broiled Bacon Wrapped Shrimp
- Broiled Bacon Wrapped Dates
- Broiled Bacon Wrapped Water Chestnuts
- Grilled Shrimp Kebobs
- Baked Barbeque Chicken Wings
- Assorted Miniature Quiches
- Baked Goat Cheese in a Spicy Marinara Sauce served with Crostini
- Cheese Fondue served with Bread Chunks, Boiled New Potatoes, Apple Slices and Salami Chunks
- Baked Brie (served with crackers) topped with a choice of:
+ Cherry Cognac Sauce and Toasted Almonds OR
+ Raspberry Glaze and Sliced Almonds OR
+ Peach Preserves, Caramelized Onions and Toasted Pecans. - Crab Cakes with Remoulade
- Petit Croque Monsieur (Miniature Grilled Cheese) with:
+ Caramelized Onions, Swiss Cheese and Dijon Mustard OR
+ Goat Cheese, Sun Dried Tomato Pesto and Caramelized Onions OR
+ Brie, Caramelized Onions and Green Apple Slices OR
+ Roma Tomatoes and Fresh Basil Pesto - Feta Cheese, Pine Nut and Sun Dried Tomato Phyllo Rolls
- Hot Crab, Spinach and Artichoke Dip served with Crackers OR Toast Points
- Asparagus, Prosciutto and Phyllo Rolls
- Pastry Cups filled with Blue Cheese, Caramelized Onions, Toasted Walnuts and Peach Preserves
- Shrimp Wrapped in Snow Peas with a Lemon Mayonnaise
- Shrimp Cocktail
- Asian Shrimp Cocktail
- Pastry Cups filled with our Signature Chicken Salad
- Miniature Croissants filled with our Signature Chicken Salad
- Assorted Tea Sandwiches
- Crostini topped with Roasted Red Pepper Salsa
- Pan Fried Vidalia Onion Dip served with Chips and/or Fresh Vegetable Crudite
- Edamame
- Endive Leaves with Hummus
- Goat Cheese Stuffed Dates
- Miniature Gyros
- Sun Dried Tomato Dip served with Toasted Seasoned Pita Chips
- Southern Style Tomato Sandwiches
- Thinly Sliced North Atlantic Smoked Salmon served with Buttered Pumpernickel Squares, Capers, Red Onions and a Creamy Dill Sauce
- Smoked Salmon served Carpaccio Style with Buttered Pumpernickel Squares
- Classic Vegetable Tray with Dip
- Vegetarian Sushi Rolls
- Beef Tenderloin served Medium Rare, Carpaccio Style with Crostini
- Beef Tenderloin Sliced Room Temperature and served with Horseradish Sauce
- Thinly Sliced Pork Tenderloin served with Rolls and a Sage Mayonnaise
- Crostini topped with Goat Cheese, Sun Dried Tomato Pesto and Green Apple Slices
- Fresh Vegetable Spring Rolls in Rice Paper with a Peanut Dipping Sauce
- Smoked Trout Salad on Cucumber Slices
- Classic Hummus served with Toasted Seasoned Pita Chips
- Caviar served with Toast Points, Chopped Eggs, Onions, Chives and Dill Crème Fraiche
- Crab Cocktail topped with Pineapple Salsa, Fresh Lime and Garlic Aioli and served in Martini Glasses
- Fresh Basil Cheesecake served with Crackers and Red Grapes
- Smoked Salmon Cheesecake served with Crackers and Red Grapes
- Fresh Chili Cheesecake served with Tortilla Chips
- Pico de Gallo served with Tortilla Chips
- Fresh Mango Salsa served with Tortilla Chips
- Domestic Cheese Tray served with Crackers and Fresh Fruit
- Imported and Domestic Cheese Tray served with Crackers and Red Grapes
- Red Grapes Rolled in Blue Cheese and Crushed Pecans
- Classic Bruschetta
- Cherry Tomato, Fresh Mozzarella and Fresh Basil Kebobs
- Fresh Fruit Kebobs
- Tortilla Deli Spirals
Entrées
- Thinly Sliced Beef Tenderloin with a Wild Mushroom Sauce
- Grilled Bacon Wrapped Beef Tenderloin OR Grilled Beef Tenderloin Filet topped with Gorgonzola Butter
- Beef Wellington
- Lobster Stuffed Beef Tenderloin
- Roasted Pork Tenderloin Medallions with a Tart Apple, Late Harvest Riesling Sauce
- Apricot Glazed Pork Tenderloin
- Grilled Marinated Baby Lamb Chops
- Roasted Chicken Breast with Fresh Rosemary and Mushrooms
- Chicken Saltimbocca with Pesto, Prosciutto and Fresh Mozzarella
- Chicken Florentine
- Chicken Wellington
- Mediterranean Chicken
- Chicken Marsala
- Chicken Parmigiana
- Grilled Marinated Kebobs (Chicken, Shrimp, Beef or Pork)
- Roasted Chicken Enchiladas
- Classic Spaghetti with Meatballs and a Marinara Sauce
- Five-Cheese Manicotti with Marinara Sauce (can add Mushrooms and/or Grilled Chicken)
- Pasta of your Choice with Classic Alfredo Sauce (can add Mushrooms and/or Grilled Chicken)
- Cheese Tortellini with Marinara or Alfredo Sauce (can add Mushrooms and/or Grilled Chicken and Shrimp)
- Chicken and Mushroom Cannelloni with a Tomato-Basil Butter Sauce
- Spinach, Artichoke and Three Cheese Cannelloni
- Fettuccini Carbonara
- Linguine with a Fire Roasted Tomato, Mixed Pepper and Parmesan Cream Sauce
- Linguine with Sautéed Shrimp in a Light Lemony Dill Cream Sauce
- Classic Lasagna
- Chicken and Mushroom Alfredo Lasagna
- Roasted Vegetable Lasagna
- Roasted Vegetable Polenta Lasagna
- Chilean Sea Bass with a New Bedford Sauce
- Pistachio Encrusted Salmon Filet with a Pistachio-Basil Butter Sauce
- Oven Roasted Salmon Filet topped with Sweet Red Onion, Tomato and Cucumber Salsa
- Teriyaki Glazed Salmon
- Sesame Encrusted Pan Seared Tuna Filet
- Roasted Halibut with a White Wine and Lemon Butter Sauce
- Shrimp Scampi
- Roasted Vegetable Polenta Lasagna
- Roasted Vegetable Lasagna
- Tuscan Manicotti
- Stuffed Tri-Colored Peppers
- Stuffed Tomatoes
- Roasted Vegetable Enchiladas
- Grilled Vegetable Strudel
- Grilled Vegetable Timbale
- Tuscan Torte
Accompaniments
- Classic Baked Potato with Butter, Sour Cream and Chives
- Classic Mashed, Wasabi Mashed, Horseradish Mashed, Parmesan Mashed OR Garlic Mashed Potatoes
- Potato-Fennel-Leek Au Gratin OR Sun Dried Tomato Pesto Au Gratin Potatoes
- Parsley Buttered OR Oven Roasted Rosemary New Potatoes
- Twice Baked Potatoes
- Wild Rice with Walnuts and Dates OR Wild Rice Pilaf
- Couscous
- Mediterranean Couscous
- Mushroom Baked Polenta
- Pasta with a Wild Mushroom Trio Cream Sauce
- Parsley, Parmesan and Lemon Buttered Fettuccine
- Potato Gnocchi
- German Style Dumplings
- Roasted Seasonal Vegetables
- Caramelized Roasted Root Vegetables
- Green Beans Almandine
- Sautéed Summer Vegetables
- Asparagus and Tomato Au Gratin with a Mustard Cream Sauce
- Sautéed Broccoli with Garlic, Parmesan and Pine Nuts
- Sautéed Sugar Snap Peas
- Cauliflower Puree
- Grilled Vegetable Kebobs
- Sautéed Spinach with Garlic, Olive Oil and Seasoned Bread Crumbs
- Au Gratin Fennel
- Eggplant Parmigiana
- Parmesan Roasted Asparagus Spears
- Fresh Asparagus with Cherry Tomatoes and Black Olives
- Salad Options
- Classic Caesar Salad
- Fresh Spinach Salad
- Spinach Salad with Feta Cheese, Strawberries and Toasted Pecans
- Mixed Seasonal Greens, Gorgonzola Cheese, Toasted Walnuts and Pear Slices with a Dijon Walnut Vinaigrette
- Mixed Seasonal Greens with Maytag Blue Cheese, Toasted Walnuts, Mandarin Oranges and a Roasted Chipotle Raspberry Vinaigrette
- Autumn Salad of Mixed Seasonal Greens, Blue Cheese, Candied Walnuts and Apple Slices with a Balsamic Vinaigrette
- Mixed Seasonal Greens with Fresh Mango, Toasted Pecans and Parmesan Cheese with a Mango Lime Vinaigrette (can add Shrimp)
- Classic Iceberg or Mixed Seasonal Greens with Tomatoes, Black Olives, Cucumbers and Dressing of Your Choice
- Greek Salad with Kalamata Olives, Red Onions, Cucumbers and Tomatoes with a Feta Cheese Vinaigrette
- Caprese Salad with Tomatoes, Fresh Mozzarella and Fresh Basil with a Balsamic Basil Vinaigrette
Desserts & Drinks
- Crème Brulee
- Banana Crème Brulee
- Flourless Chocolate Torte with Fresh Berries
- Sorbet with Biscotti
- Individual Chocolate Molten Cake
- Caramelized Apples with Cinnamon Ice Cream, Caramel Sauce and Toasted Walnuts
- Classic Cheesecake
- Marble Cheesecake
- Caramel Apple Cheesecake
- Simple Chocolate Tart
- Dessert Crepes filled with White Chocolate Banana Puree and topped with Vanilla Ice Cream, Chocolate Ganache and Fresh Berries (not suitable for delivery situations)
- Dessert Crepes filled with Vanilla Ice Cream and topped with Chocolate Ganache and Fresh Berries (not suitable for delivery situations)
- Berries and Cream
- Strawberry Shortcake
- Assorted Pick-Up Sweets
- Chocolate Chip Cookies
- Peanut Butter Cookies
- Oatmeal Raisin Cookies
- Double Chocolate Caramel Cookies
- Double Chocolate White Chocolate Cookies
- Iced Sugar Cookies
- Lemon Bars
- Raspberry Lemon Bars
- Apricot Lemon Bars
- Classic Brownies
- Turtle Brownies
- Espresso Swirl Brownies
- Chocolate Mint Brownies
- White Chocolate Macadamia Nut Bars
- Assorted Cheesecake Bites
- Peanut Butter Chocolate Chunk Bars
- Oatmeal Raisin Bars
- Classic Chocolate Chip Bars
- Rocky Road Bars
- 7 Layer Bars
- Orange Juice
- Coffee - Regular and Decaf
- Hot Tea, Iced Tea
- Bottled Water, Sparkling Water
- Lemonade
- Bloody Mary, Mimosa, Screwdriver
- Red and White Wine
- Beer
*Beverages are billed on a consumption basis.
Sides & Soups
- Orzo, Pine Nut and Feta Salad
- Tomato, Cucumber and Dill Salad
- Classic Potato Salad
- German Potato Salad
- Mediterranean Potato Salad
- Lemony Asparagus and New Potato Salad
- Tortellini Salad
- Fresh Vegetable Pasta Salad
- Red Beans and Rice
- Herbed Roasted Vegetables
- Wild Rice Salad with Walnuts and Dates
- Couscous Salad
- Rice Pilaf
- Fresh Fruit Salad
- Broccoli Cheese Soup
- Potato Chowder
- Chicken Noodle Soup
- Chicken with Wild Rice Soup
- Garden Vegetable Soup
- Tomato Basil Bisque
- Cream of Mushroom Soup
- French Onion Soup
- Tortilla Soup
- Classic Chili
- Chicken and White Bean Chili
Sandwiches
- Ham and Turkey Club - Honey Roasted Ham, Smoked Turkey Breast, Provolone and Cheddar Cheese
- Italian Sub Sandwich - Ham, Salami, Pepperoni, Mozzarella and Assorted Vegetables Seasoned with Italian Dressing
- Classic BLT - The Name Says it All
- California Club - Honey Roasted Turkey Breast, Provolone Cheese, Guacamole, Sprouts, Lettuce and Tomato
- Veggie Sandwich - An Assortment of Fresh Vegetables and Provolone Cheese
- Chicken Salad - A Delicious Combination of Chicken, Walnuts, Red Seedless Grapes and Crumbled Maytag Blue Cheese
- Tuna Salad Sandwich
- Gyros
*All sandwiches served on an assortment of freshly baked breads.
Box lunches are also available upon request, and start at $7.50 per person.